Portal de Las Torres de Cotillas
www.portaldelastorresdecotillas.com
Fripozo has broken the barrier of one hundred million euros in turnover in 2017 thanks to its firm and determined commitment to innovation aimed at the consumer through a new communication campaign, a website with a young and close tone and its new launches of solutions
Specifically, last year billed 100.5 million euros, 5.2 percent more than in 2016. In the last five years has increased its sales level by 30 percent and doubled its productive capacity.
Fripozo is also making progress in exporting to European countries such as Italy, the United Kingdom, France, Belgium and Germany and Latin America going to Colombia;
Chile, Guatemala, Dominican Republic and Mexico, among others.
Among his latest releases include the pasta 'Tagliatelle Carbonara' and 'Tagliatelle Caprese', authentic Italian recipes with pasta al dente to easily prepare in 5 minutes both in the microwave and in a pan.
These products are joined by the products of the 'Much Healthier' range that combine healthy foods such as quinoa, kale and brown rice with an important contribution of turkey.
The 'Tenders Cajún, barbacoa y miel' or the 'Crunchys de Gouda or Pollo' have also established themselves in the market, combining the attractive finger food with the trends consumed in the modern gastrobars.
On this basis of innovation, Fripozo has managed to be present in the main brands of modern distribution, with growth of more than 15% in the last year.
Source: Grupo Fuertes
Privacy policy
- Legal notice
- Cookies